Monday Bake - Madeleines

I watched a repeat of Rachel Khoo's programme the other day and I realised I hadn't used my Madeleine tin since I made the gluten free ones last May.  So I decided to use the recipe from her book from the series.  You can find the recipe here.  I halved the quantities, as these are best eaten on the day you make them. 

Looking at my last Madeleine blog post I noticed I used the same plate - this must be my Madeleine plate!  

CatK has continued to settle in well - we have had him for over a week now and he has really made himself at home.  He does seem to have a "daft 5 minutes" where he hides under the table, makes a funny meow, runs around really fast which occasionally includes running up my curtains (!) and then he is fine.  Hopefully this will stop once he is allowed outside and is able to run off some of his energy!  

Thanks for visiting,

Bakebakegirl

Today's top three Spotify songs:

1.Self Control - Laura Brannigan

2. Big in Japan - Alphaville

3. Sleeping Satellite - Tasmin Archer